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Россия 25.04.2019

Christophe Lafougere: consumption of yogurts in the world will grow by 2.8%

Источник: The DairyNews
EN RU
At the same time, General Director of analytical agency GIRA Christophe Lafougere believes that the overall consumption of dairy products will increase by 3.6% by 2023. The expert will tell more about the trends of the global dairy market, as well as of the dairy company of the future at the XI Dairy Olympics, reports The DairyNews.

According to Lafougere, yogurt and cheese will show the maximum growth. Thus, the consumption of yogurt in the world (except India and Pakistan) will grow by 2.8%, cheese – by 2.1%.

At the Dairy Olympics, the General Director of the analytical agency GIRA will act as a speaker at the VII Dairy Summit. Christophe Lafougere will talk about the future of the dairy company, and present his point of view on the possible market domination of a few large brands.

We will remind that the XI Dairy Olympics will be held in St. Petersburg from 26 to 29 May. The event will bring together key domestic and foreign experts of the dairy industry.

See the program of the event

Five reasons to attend the event.

Watch video from Dairy Olympics 2018

Register for the event (click To participate)

For participation and partnership, please contact:

Irina Solomina
+7(968)926-18-39
is@dairynews.ru

Margarita, Zaporenko
+7(903)964-11-52
mz@dairynews.ru

Anastasia Fedotova
+7 (906) 034-44-27
af@dairynews.ru

Official partner:

NevaMilk and Severnoe Moloko

Business program partners:

Research Institute of baby food – branch of the Federal state budgetary institution of science “Federal research center of nutrition, biotechnology and food safety”
National programme “School milk”
EkoNiva-APK Holding
Zinpro
Fonterra
Alltech
ProLeit
France Process
Tauras-Fenix
France Group
Global Dairy Farmers
MEGAMIX

Partners:

Lely
Randox
AVE
Gemak

Media partners:

Perfectagro
Say cheese!

Read full article in Russian on © DairyNews.ru

05.06.2026
В России назрела необходимость ввести на официальном уровне рекомендации по питанию. Об этом шла речь на сессии в рамках ПМЭФ-2026 «Особенности национального питания: здоровьесбережение как основа суверенитета».Участники ПМЭФ считают, что если запугать потребителя сладким и жирным, он быстро начнет худеть


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