In Voronezh there were named the winners of the annual award "Golden clover"
In 2019, the award “Golden clover” is given in the following categories: milk, cottage cheese, yogurt, cheese, butter, innovation, packaging and audience choice award. In addition, in the nomination "cheese" jury members chose the best hard and semi-hard cheese, soft cheese.
Held for the second year in a row, the event is designed to form a relationship between the HoReCa segment and dairy producers, as well as to show the consumer the openness of market participants who are ready to expose their products to transparent judging by a professional jury.
The list of winners:
1. The best milk:
AGRICULTURAL CONSUMER MARKETING COOPERATIVE “AGROLIDER” - Milk “Suvorovo”
2. The best cottage cheese: Not selected.
3. The best butter:
Fonterra, LLC «Unifood», - butter “NZMP”
4. The best fermented dairy product:
LLC «TH «EkoNiva Dairy products» - Kefir 3,2% «EkoNiva»
5. The best yogurt:
LLC «TH «EkoNiva Dairy products» - Strawberry yogurt Fitnes Line «EkoNiva»
6. The best innovation:
Company "Liton" - packaging with Braille.
7. The best young cheese:
PJSC Dairy plant “Voronezhsky” - Felicita Burrata Cheese
8. The best hard/semi hard cheese:
PJSC Dairy plant “Voronezhsky” – the Russian aged cheese “Vkusnoteevo”
9. The best package:
LLC «UMZ Ecolean» - Package «Ecolean Air»
10. Audience choice award:
LLC «TH «EkoNiva Dairy products» - Kefir 3,2% «EkoNiva».
Last year's winners can be viewed here.
“Golden clover” is the only independent award in Russia with transparent judging for the best dairy products. The Nominees are dairy producers from the largest factories to private farms.
In 2020, the "Golden clover" award will reach the international level; it will be presented in Grodno, Belarus.
The General sponsor of the Award is the company "Molvest"
Bronze sponsor of the Award – LLC “TH EkoNiva Dairy products”
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