LLC Volzhskoe Processing Enterprise has invested 282 million rubles in creating a cheese production

Head of Chuvashia Oleg Nikolaev officially opened a new workshop during a working trip to Ibresi district on Thursday. The production capacity is 15 tons of finished products per day. With the launch of production, the company expanded its product line and created 30 new jobs.

The Ministry of Agriculture of Chuvashia clarified to Interfax that cheeses are a new type of product for Volzhskoe Processing Enterprise. We are talking about the production of semi-hard cheeses, in the future, the production of hard cheeses is also planned. The plant also produces milk powder and butter.

‘The new cheese production shop uses the most modern technologies, which are the first in the territory of the Volga Federal District, and of which there are only a few in the Russian Federation. The most valuable thing is that this kind of production allows us to develop the agro-industrial complex through more in-depth processing of products. Such enterprises are a powerful impetus for the development of territories, in this case - Ibresi district,’ the words of the Head of the republic are quoted in the message.

The press release notes that within the framework of the republican program, the subsidy to the enterprise from the budget of Chuvashia amounted to 30% of the cost of the technological line of the cheese production shop. The Head of the republic also got acquainted with new treatment facilities with a capacity of 200 cubic meters. The cost of these facilities is 36 million rubles. According to the data of the SPARK-Interfax system, LLC Volzhskoe Processing Enterprise was registered in November 2013, 100% of the shares belong to its head Andrey Kondrashin. Revenue at the end of 2020 amounted to 169.9 million rubles.